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What am I having to eat ???
14 Feb 2017 17:48 - 14 Feb 2017 17:50 #1
by boz
What am having to eat ??? was created by boz
As you guys and galls know, an off work until end of month so!!
Remembering my mam today (she is 86) bit older than you garry
I thought I would cook up an old favourite of us poor people,
Veg stew, with lentils, pulses, etc turnip, carrots, onion, sweet potatoes etc etc, but more importantly,
Dumplings, the fluffy one with just a hint of savory herbs,
Wife home in 15 mins
Brownie points hee hee.
Thanks for looking, boz.
And no that's not the pan I used for soaking my car parts in.
Remembering my mam today (she is 86) bit older than you garry
I thought I would cook up an old favourite of us poor people,
Veg stew, with lentils, pulses, etc turnip, carrots, onion, sweet potatoes etc etc, but more importantly,
Dumplings, the fluffy one with just a hint of savory herbs,
Wife home in 15 mins
Brownie points hee hee.
Thanks for looking, boz.
And no that's not the pan I used for soaking my car parts in.
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16 Feb 2017 19:18 #2
by Ex-Member
Replied by Ex-Member on topic The Café (There is no Topic)
Nice one Boz....I'm quite partial to a dumpling or two myself! 
Here's tonight's effort from the Sephton Kitchen - a five-bean stew with garlic, ginger, onion, mushroom, carrots and tomato plus herbs and spices various:
Here's tonight's effort from the Sephton Kitchen - a five-bean stew with garlic, ginger, onion, mushroom, carrots and tomato plus herbs and spices various:
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18 Feb 2017 19:43 #4
by boz
Replied by boz on topic What am having to eat ???
Man food please, no McDonald's, burger king, proper home cooked by us men! and any lady's,
Would have posted my liver and onions dinner tonight but I had eaten it before I looked on here, lambs liver
Would have posted my liver and onions dinner tonight but I had eaten it before I looked on here, lambs liver
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18 Feb 2017 19:58 #5
by Ex-Member
Replied by Ex-Member on topic What am having to eat ???
Hmmmmmmmmm....I love liver and onions...esp with green beans, mashed spuds and a bits gravy! In fact, I brewed up some lambs liver last night for use as snack food to keep me going through the day. Like you, Boz, it was done and dusted before I saw the thread!
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18 Feb 2017 20:51 - 18 Feb 2017 22:23 #6
by Garry Pollard
I took a pic of my small fry up tonight,(sad arnt I ?) but had to put phone on charge as battery at 7 % but maybe later
Garry
Replied by Garry Pollard on topic What am having to eat ???
I took a pic of my small fry up tonight,(sad arnt I ?) but had to put phone on charge as battery at 7 % but maybe later
Garry
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19 Feb 2017 10:34 #8
by Garry Pollard
Replied by Garry Pollard on topic What am having to eat ???
Just once a week Q 
and at 81+ who cares about dietitians, even though I should
Garry
and at 81+ who cares about dietitians, even though I shouldGarry
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19 Feb 2017 18:35 #10
by Ex-Member
Replied by Ex-Member on topic What am having to eat ???
That looked like a really nice full-fry Garry - eggs done perfectly!
Today's scoff has included porridge for breakfast (no pic unfortunately), followed by lunch at pour local Italian, Pecoro:
Antipasti: garlic bread, cheese selection, crostini & Salami (highly recommended!).
Dinner at home was the 5-bean stew brewed up a couple of days ago with steamed veg:
Today's scoff has included porridge for breakfast (no pic unfortunately), followed by lunch at pour local Italian, Pecoro:
Antipasti: garlic bread, cheese selection, crostini & Salami (highly recommended!).
Dinner at home was the 5-bean stew brewed up a couple of days ago with steamed veg:
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19 Feb 2017 19:15 #11
by THE BLACKBIRD
Replied by THE BLACKBIRD on topic What am having to eat ???
Heres my lunch pancakes, bowl of cornflakes for breakfast and beans on toast for tea
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19 Feb 2017 19:41 #12
by Eric
if you are calm and collected when all about you are going berserk - you've missed something important!
Replied by Eric on topic What am having to eat ???
Don't know what that brown stuff on the garlic bread was, Andy, but I know what it looks like! 
if you are calm and collected when all about you are going berserk - you've missed something important!
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20 Feb 2017 09:31 - 20 Feb 2017 13:46 #13
by Ex-Member
You need to improve your food recognition Eric...
The garlic bread is Italian style, i.e it looks like a pizza. The 'brown stuff', as you call it, is home made paté, and very tasty it was too! .....and it was spread on freshly baked ciabatta. The other ciabatta had a salsa of fresh tomato and basic leaves. The cheeses were gorgonzola, parmesan (edited from partisan - see next post) and pecorino. The meats were Palma ham and Salami Felino...... Is your mouth watering yet, because it should be!
Replied by Ex-Member on topic What am having to eat ???
Eric wrote: Don't know what that brown stuff on the garlic bread was, Andy, but I know what it looks like!
You need to improve your food recognition Eric...
The garlic bread is Italian style, i.e it looks like a pizza. The 'brown stuff', as you call it, is home made paté, and very tasty it was too! .....and it was spread on freshly baked ciabatta. The other ciabatta had a salsa of fresh tomato and basic leaves. The cheeses were gorgonzola, parmesan (edited from partisan - see next post) and pecorino. The meats were Palma ham and Salami Felino...... Is your mouth watering yet, because it should be!
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20 Feb 2017 12:56 - 20 Feb 2017 12:57 #14
by Eric
if you are calm and collected when all about you are going berserk - you've missed something important!
Replied by Eric on topic What am having to eat ???
I don't dispute your palate, Andy, but don't forget - I lived on Navy food, and it almost always tasted like it looked! B*** awful!
These days I can't afford these exotic foodstuffs, in case I find I don't like it, and it ends up being wasted.
Partisan cheese? I've heard of Parmesan. I thought partisans were the underground movement, during the war!
I think I'll stick to Red Leicester on toast, thanks!
These days I can't afford these exotic foodstuffs, in case I find I don't like it, and it ends up being wasted.
Partisan cheese? I've heard of Parmesan. I thought partisans were the underground movement, during the war!
I think I'll stick to Red Leicester on toast, thanks!
if you are calm and collected when all about you are going berserk - you've missed something important!
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20 Feb 2017 14:47 #15
by one tenor
Pancakes in ant form Scotch. Drop scones.Fruited Savoury what have you. We don't get them often enough in our house as Marg can't stand at cooker too long so she makes a supreme effort on Shrove Tuesday.Neither Ant or myself can do it either. I used to do a fair bit of cooking before the arthritis really set in.My youngest keeps saying hurry up and get better so Sarah ( His wife ) can have one of my curries .My lads all love 'em
Anything will fly given enough power
Replied by one tenor on topic What am having to eat ???
THE BLACKBIRD wrote: Heres my lunch pancakes, bowl of cornflakes for breakfast and beans on toast for tea
Pancakes in ant form Scotch. Drop scones.Fruited Savoury what have you. We don't get them often enough in our house as Marg can't stand at cooker too long so she makes a supreme effort on Shrove Tuesday.Neither Ant or myself can do it either. I used to do a fair bit of cooking before the arthritis really set in.My youngest keeps saying hurry up and get better so Sarah ( His wife ) can have one of my curries .My lads all love 'em
Anything will fly given enough power
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